Our Story so far
In 2008 a group of foodies set out to travel through Europe to taste every bit of charcuterie, olives, cheese and pasta that it had to offer. After falling in love with the culture, the people and the speciality cuisine we knew we had to bring it back for others to enjoy.
unearthed® was born in the U.K. and we’ve not looked back, but now we feel it’s time to bring our discoveries to the good people of America. We can’t bring you the weather or the amazing people we’ve met on our travels, but we can bring you a world of flavor.
Our Ethos
Our mantra is to #keepdiscovering and we take it very seriously. We work hard to constantly discover exciting new flavors, combinations and foods from around the world to bring home.
All our food is completely traceable, from farm or field to fork and we are passionate about making sure our customers know exactly what the origin of our ingredients is.
We constantly look to improve the methods of production which includes reducing the amount of water and energy we use in our factories. The unearthed® team also works extremely hard to make sure that no unnecessary additives or ‘nasty’ ingredients can be found in our final product.